COOPERATION

Name of milk producer

Place of residence

Municipality

District

Contact phone

Start of milk productionChange of buyer entityDeclaration of correct quality of raw milk and resumption of its collection

Farm area

Number of milking cows

Number of in-calf heifers

Number of calf heifersThe farm is free of tuberculosis and brucellosisI declare the high quality of milk and constant attention to compliance with hygienic and sanitary conditions of milk production and quality standards.I attach to the application the results of my milk evaluation for the last month.

Number of liters per month