Sweet whey powder
Sweet whey powder is a product obtained by drying rennet whey. The main component of whey is lactose, but the most valuable are very well-absorbed whey proteins.
PRODUCTS
DAIRY
Demineralised whey powder
Demineralized whey powder is a product with a significantly reduced salty taste, which enables wider use in the food industry.
It comes from rennet whey subjected to the process of demineralization and spray drying.
By partial removal of mineral salts, the salty taste is significantly reduced, which enables wider use in the food industry.
Demineralized whey powder can be a substitute for milk powder.
Packaging:
25 kg bags, big bags
APPLICATION:
confectionery
ice_cream
yoghurts
pastries
beverages
bakery products
processed cheese
delicatessen products
Milk blends applicable to the customer needs
We offer milk blends as a response to the needs of customers.
Sweet whey powder instant
Instant sweet whey powder is a very quickly soluble product. It has wide application and is widely recognized in the market.
Whole milk powder
Whole milk powder is a product obtained by pasteurizing, evaporating and drying liquid whole milk.
Skimmed milk powder instant
Instant skimmed milk powder is a product with very good wettability. It dissolves in water in a few seconds, faster than standard skimmed milk powder.
Fat filled milk powder instant
IFFMP, i.e. instant fat filled milk powder is an excellent substitute for whole milk powder.
Whey permeate powder
Whey permeate powder is a product obtained by spray drying liquid whey permeate.
Buttermilk powder
Buttermilk powder is a product obtained by spray drying liquid, sweet buttermilk received in the production of butter. It has a taste similar to skimmed milk powder.
Milk permeate powder
Milk permeate powder is a product obtained from skimmed milk by ultrafiltration or microfiltration, concentration, crystallization and spray drying.
Caramel Salt Powder
Salty caramel powder is a product with a light brown color and caramel, slightly salty natural taste. It is an excellent base for confectionery products.
Caramel powder
Caramel powder is a naturally brown powder, full of caramel sweetness and toffee flavour. It is an excellent base for confectionery products.
Edible lactose
Edible lactose is milk sugar produced from rennet whey obtained in the production of cheese.
Cheese powder
Cheese powder is a powdered form of cheese. It is used in cheese flavoured products.
Fat-filled whey powder Olmil S50
Olmil S50 is a properly selected composition of whey and refined vegetable fat. It can be used as an excellent fat base as it contains 50% of fat.
Confectionery milk powder
Confectionery milk powder is an excellent substitute for skimmed milk powder.
Bakery Milk Powder
Bakery milk powder is a product widely used in bakery as a milk ingredient.
Fat-filled milk Olmil 26
Olmil 26 is an excellent substitute for whole milk powder.
Fat-filled protein powder Olakta 76
Olakta 76 is a product obtained by drying properly selected liquid ingredients, mainly vegetable fat. It is an excellent fat carrier.
Fat filled powder instant – DairyLak
This is our newest fat filled powder instant product. It is a product with excellent cold and hot solubility, mainly used for milk drinks, coffee and tea whitening.
Yoghurt flavoured whey powder
Yoghurt flavoured whey powder is a specially selected composition of wheys and properly selected aroma.
Acid whey powder
Acid whey powder is a product obtained by the drying of whey received from the production of curd cheese. It is a natural acidity regulator.
Skimmed milk powder
This is a typical milk powder, known all over the world. In addition to standard milk, we offer milk with various levels of heat treatment.